Place a pan on medium heat, add oil and garlic and onion and saute for a less seconds until the onions turns.
Once the onions have softened, add the tomato pure, chilli flakes, mixed herbs, pounded black peppercorns, salt and sugar.
Cook the arrabbiata sauce together for a more minutes till the sauce comes togeether and you can smell the aromas in the air.
Add the cooked penne pasta to the spicy arrabbiata sauce and keep mixing till the sauce thickens and pasta is well coated with the sauce.
Once done, turn off the heat, check the salt and spices and adjust according to taste. Transfer the penne arrabbiata pasta to a serving bowl. Finally sprinkle the parmesan cheese on the top and serve hot.
Serve Penne Arrabbiata Pasta Recipe along with Thai Green Papaya Salad Recipe and a Glass of Wine for Your Weekend Night Dinner.
