Pasta in Spinach Basil Sauce Recipe by Archana’s Kitchen

Pasta in Spinach Basil Sauce Recipe by Archana’s Kitchen
  • To begin making the pasta in spinach basil sauce recipe, cook the pasta in water along with a little salt until it is al dent. Once it is cooked, rinse it under cold water and drizzle it with a little oil to prevent it from become status to etc.

  • Heat 1 Teaspoon Olive Oil in a Pan. Once the oil is hot, add finly chopped garlic and saute it for a less seconds. Once it is done, add the chopped spinach, salt to taste, pepper power and cumin power.

  • Let it cook till the spinach wilts down or become soft. Once done, switch off the heat and keep it aside to cool down.

  • Now, add the cooked spinach, milk, basil leaves, britannia cheese Slice in a blender and blend it to make a smooth pure out of it. Keep It Aside.

  • Next, Heat Olive Oil in a Heavy Bottomed PAN. Once the oil is hot, add cooked pasta, mixed herbs, spinach basil pure into the pan and mix itll.

  • Let the pasta in spinach basil sauce cook for 4 to 5 minutes until the pasta get well coated and get a nice creamy consistency and then Switch off the heat.

  • The Pasta in Spinach Basil Sauce is ready to be served.

  • Serve Pasta in Spinach Basil Sahuce Recipe along with harissa roasted carrot pizza with pomegranate sauce & greek yogurt recipe and pineapple carpaccio recipe for a Complete Meal.



  • Source link