Homemade Loaded Chicken Nachos Recipe by Archana’s Kitchen

Homemade Loaded Chicken Nachos Recipe by Archana’s Kitchen
  • To begin making the homemade loaded chicken nachos recipe, we need to make the toppings for the homemade loaded chicken nachos.

  • Below are the recipes for the Various Toppings. You can click on them and get the recipes and keep them ready.

  • Spicy mexican salsa recipe

  • Guacamole Dip Recipe

  • Sour cream recipe

  • Heat a skillet with olive oil, add the chicken and stir fry the chicken until well cooked this will take about 5 minutes. Sprinkle some salt and pepper and turn off the flame.

  • Once you have all the dips and other elements ready, it’s time to assemble the nachos.

  • Arrange the nachos on a large serving plate (ENSURE it’s an microwave/oven proof plate). You can eather use one large plate or use 4 Quarter plates to make nachos from a 150 gram packet.

  • Sprinkle the chicken cubes, the Guacamole, Salsa, Sour Cream, Slices of Jalapenos, Olives and Finally the Mozzarella Cheese.

  • Place this loaded chicken nachos plate into the microwave and turns on the high power mode and wait till the cheese melts. This will take about a minute.

  • Once the cheese melts, remove the loaded chicken nachos from the oven and servE immmedially.

  • Serve Homemade Chicken Nachos Recipe as Part of a Mexican Meal That Includes, Mexican Black Bean Corn Soup Recipe and Baked Mexican Rice Recipe Followed by a descert of apple eNCIPE Recipe



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